Spicy Coconut Shrimp

wp-1486644125532.jpg

This is a super easy snack that I make when I am crunched for time, but want a little something more than a granola bar! These spicy coconut shrimp are good by themselves or topping a salad, bed of grains (pictured below), or with pasta for a heavier dish.

wp-1486644095922.jpg

Start by simmering shrimp over medium heat in a pan with a thin layer of coconut oil.

wp-1486644263697.jpg

While cooking, season shrimp with Cajun seasoning and garlic salt.

wp-1486644092408.jpg

Remove from pan, let cool, and enjoy!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s